Above photo of unknown farmer using a moldboard
“I started rice farming for myself in 1966,” said Butch. “I grew up farming with my dad. I’ve always enjoyed farming, I don’t think you could stay in it if you didn’t like it,” chuckled Butch. “I graduated from Lamar Tech in 1966, I took a lot of biology classes while there which were helpful. Two years before I graduated from college I married Mary Ellen Thomas from Baytown. This year marks sixty years we’ve been married. We had four children but lost one son in 2001.
“It was tough when I first began farming. The equipment we had then was small compared to what they have nowadays, that’s the biggest change I’ve seen over the years. The first year I farmed we used moldboards which are plows that cut and flip the dirt over, then we retired those and just started using discs. We had 4020 tractors, and each one pulled a three-bottom moldboard. I figured up how far it was on one of those fields we were working. I figured we went 270 miles to moldboard that field. It was a slow-go,” laughed Butch. “At that time we were farming about 250 acres. Dad owned a third of the original 640-acre tract and we leased the rest of it. We didn’t purchase more land because money was in short supply back then. Dad had a chance to buy some land for $25 an acre, but he didn’t have twenty-five dollars, boy howdy! I think that same land is selling for about $30,000 an acre now,” exclaimed Butch.
“In rice farming you do different things in different phases. Getting the ground ready was tough, watering was also tough back then. You watered using a shovel, nowadays they use boards and boxes and all kinds of stuff. Back then we used a shovel to make cuts in the levee, that was time consuming, and it was work,” said Butch emphatically but I could hear in his voice and see in his eyes as he recalled it that it was work he loved doing. Most Gulf Coast farmers, including Butch, have known the heartache of working long hard hours looking forward to reaping their rewards only to have a hurricane destroy their crop in a days’ time “Hurricane Carla came in on us pretty good in 1961. As far as hurricanes that was the worst one on us. We had already cut most of our crop by the time she hit, but we still had some in the field. The hurricane didn’t affect our fields for the next year because we are at a high elevation on the West side. When they built Lake Livingston Dam it was a big help to us. There were several years when we had limited rainfall and the saltwater would start encroaching into the waterways, but they would open the dam in Livingston and send water to push the saltwater back out and provide water for the canals. In the mid fifties we had several years of drought and the dam saved us during that time. Originally there was 16,000 acres of farmland on the West side, watered by the Old River Irrigation Company, but that acreage has dwindled down. As time went by it just got less and less as more and more people moved into the area. We were one of the last ones farming on the West side a couple of years ago,” noted Butch sadly. “Alan Waldrop of Dayton still farms the Frost farm in West Chambers County,” added son Joel.
“When they started allowing landowners to take subsidies without farming commodities, that was really the downfall of our area,” said Joel. The Clinton administration was involved in that. He was tied in with Stuttgart and Riceland Mills in Arkansas. Riceland Mills owned a lot of rice ground and they wanted to be able to get to that payment, so they changed the policy so it allows landowners to take the payment. That took a lot of power away from the farmers,” noted Joel sadly. “A lot of this was established to try and throttle production. When Arkansas got involved, they had 3,000,000 acres of rice and they blew everybody else away. This year Arkansas is probably going to plant everything in rice, so our rice price is going to drop really low because core prices went down. They really affect our prices, but you just ride it out,” said Joel who has obviously ‘been there done that.’ “Any program they come up with to throttle the industry, it just backfires, it’s tricky. It all started when they started embargoing Cuba, Russia, and Iran. They were our biggest buyers and when they embargoed them that’s how the subsidies got started,” he explained. “The only good advantage the farmer has,” expressed Butch, “is that people are always going to have to eat, so the government needs to make sure the farmers are able to raise enough food for the country. “I think they want to push the farming to third world countries where they can do it cheaper,” said Joel, “and make us dependent on someone else for food, which is really dangerous. That’s my fear for my children, are we going to have to be dependent on some third world country to produce our food, then if they get mad there’s no telling what will happen.”